Food Service Manager

2 days ago


Medicine Hat, Alberta, Canada Sushi & Thai Full time

Job Title: Food Service Manager

About the Job:

Sushi & Thai is seeking a skilled Food Service Manager to lead our kitchen team. As a Food Service Manager, you will be responsible for overseeing the daily operations of our food service department.

Responsibilities:

  1. Leadership and Supervision: Manage and supervise staff who prepare and portion food, ensuring high-quality dishes are served consistently.
  2. Training and Development: Train new staff members on job duties, sanitation procedures, and safety protocols.
  3. Quality Control: Ensure that food meets quality standards, adhering to health and safety regulations.
  4. Financial Management: Prepare budget estimates and reports to support business decisions.
  5. Customer Service: Address customer complaints in a professional manner, ensuring excellent customer experience.

Requirements:

  • Education: Secondary (high) school graduation certificate required.
  • Experience: 2 years to less than 3 years of relevant experience.

Benefits:

  • Competitive Salary: $55,000 - $65,000 per year based on location and experience.
  • Benefits Package: Comprehensive benefits package including health insurance, paid time off, and retirement plan.
  • Work Environment: Permanent full-time position with 30-40 hours of work per week.

Language: English (Required)



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