Executive Chef for Special Events and Cuisine Expert

2 weeks ago


Whistler, British Columbia, Canada The Mexican Corner Restaurant Full time
  • Education: A high school diploma is not required for this position.
  • Experience: At least 3 years of experience working in a fast-paced kitchen environment is preferred.
Responsibilities:Prepare and cook complete meals and specialty foods for events such as banquets and special functions.Train staff in preparation, cooking, and handling of food.Ensure a high level of cuisine quality and presentation.Cuisine Specialties:Mexican: We are looking for someone with expertise in preparing traditional and modern Mexican cuisine.Work Conditions:Must be able to work in a fast-paced environment and under pressure.Must have excellent attention to detail and be able to maintain a clean and organized workspace.Work Environment:Restaurant: Our restaurant is a fast-paced environment where teamwork and communication are key to success.Personal Qualities:Organized: The ability to prioritize tasks and manage time effectively is essential.Team Player: We are looking for someone who is able to work collaboratively with our team to ensure the success of our events and daily operations.
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