Head Chef

3 weeks ago


Brampton, Ontario, Canada Grand Empire Banquet & Convention Centre Ltd. Full time
Job Title: Head Chef - East Indian Cuisine Specialist

We are seeking an experienced and skilled Head Chef to join our team at the Grand Empire Banquet & Convention Centre Ltd. as a Head Chef - East Indian Cuisine Specialist.

About the Role

The successful candidate will be responsible for managing the kitchen operations, preparing and cooking complete meals or individual dishes and foods, training staff in preparation, cooking and handling of food, ordering supplies and equipment, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.

Key Responsibilities
  • Manage Kitchen Operations: Oversee the day-to-day activities of the kitchen, ensuring that all food is prepared and served to a high standard.
  • Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to menu standards and presentation requirements.
  • Training and Development: Train new staff members on preparation, cooking and handling of food, ensuring they meet the company's quality standards.
  • Purchasing and Inventory: Order supplies and equipment, maintain inventory and records of food, supplies and equipment, and manage storage and disposal procedures.
  • Cleaning and Maintenance: Clean kitchen and work areas, ensuring they meet health and safety standards.
Requirements
  • Secondary (High) School Graduation Certificate: Possess a secondary (high) school graduation certificate or equivalent qualification.
  • Experience: Have at least 1 year to less than 2 years of experience in a similar role, or equivalent experience.
Working Conditions

This role requires working in a fast-paced environment with attention to detail, physically demanding conditions, and overtime required.

Benefits
  • Relocation Costs Covered: Relocation costs covered by employer.
  • Work Setting: Urban area, restaurant setting.
  • Hours: 40 hours per week.

The salary for this position is approximately $ 60,000 - 80,000 per annum, depending on experience. If you are a motivated and experienced chef looking for a new challenge, please apply.


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