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Artisanal Dairy Production Lead

1 week ago

St John's, Newfoundland and Labrador, Canada Hohepahawkesbay Full time

Company Overview

Hōhepa is a disability support service in Hawke's Bay that operates a special school, residential homes, day activities, and a wide range of enterprises, including artisan cheese making. Our vision is He oranga tū, Hei oranga waiora, every life fully lived.

Job Description

The Cheesery Team Leader is responsible for overseeing the daily operations of the cheesery, ensuring high-quality cheese and dairy production while maintaining compliance with food safety and regulatory standards. This role requires a hands-on approach in production, team coordination, and process improvement, supporting a collaborative and inclusive working environment.

The Cheesery Team Leader will work closely with the Dairy Manager, Cheesemaker, and Cheesery Assistants to optimise production efficiency and maintain the integrity of Hōhepa's artisanal dairy products.

Required Skills and Qualifications

  • Demonstrate empathy and respect towards people with intellectual disabilities.
  • Excellent communication skills, both written and verbal.
  • Trustworthiness with high ethical standards, able to respect confidentiality and privacy.
  • Mature attitude and good interpersonal skills.
  • Drug-free and able to meet background check requirements.

Benefits

  • Discounted gym membership.
  • Free parking at our main sites and houses.
  • A range of other local business discounts.
  • Discounted prices on Hōhepa Products.
  • Hōhepa provides a supportive environment for growth and career progression.