Food Service Team Lead

3 weeks ago


Halifax, Nova Scotia, Canada Chef Abod Cafe and Catering Full time

We are seeking a skilled Food Service Supervisor to join our team at Chef Abod Cafe and Catering. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant and catering services.

Key Responsibilities
  • Staff Management: Supervise and train staff in job duties, sanitation, and safety procedures.
  • Inventory Management: Estimate ingredient and supplies required for meal preparation and maintain records of stock, repairs, sales, and wastage.
  • Quality Control: Ensure that food and service meet quality control standards and address customers' complaints or concerns.
  • Reporting: Prepare and submit reports on a regular basis.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years in a similar role.
  • Work Setting: Restaurant or catering firm environment.

At Chef Abod Cafe and Catering, we value our team members and offer a supportive and dynamic work environment. If you are a motivated and organized individual with excellent communication skills, we encourage you to apply for this exciting opportunity.



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