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Culinary Professional
2 months ago
We are seeking a skilled Culinary Professional to join our team at St Louis Bar & Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean and well-maintained.
- Staff Training: Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
- Cleaning and Organization: Clean kitchen and work areas to maintain a safe and healthy environment.
- Education: No degree, certificate, or diploma is required for this role.
- Work Setting: This position is based in a restaurant environment with staff accommodation available.
- Physical Capabilities: The successful candidate will be able to stand for extended periods and work in a fast-paced environment.
- Personal Suitability: We are looking for a dependable, flexible, organized, reliable, and team-oriented individual to join our team.
This is a permanent position with a regular schedule of 30-40 hours per week. The language of work is English.