Restaurant Team Lead

3 weeks ago


Waterloo, Ontario, Canada Tim hortons Full time
Restaurant Manager Job Description for Tim Hortons

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Tim Hortons.

Key Responsibilities

The ideal candidate will be responsible for:

  • Budget Management

    Analyze and optimize the restaurant's budget to maximize profits.

  • Staff Supervision

    Lead and motivate a team of 11-15 staff members, ensuring they meet performance expectations.

  • Daily Operations

    Plan, organize, and oversee daily restaurant operations, including inventory management and health and safety protocols.

  • Customer Service

    Provide exceptional customer service, addressing complaints and concerns promptly and professionally.

Requirements

The successful candidate will possess:

  • Experience

    7 months to less than 1 year of experience in a restaurant management role.

  • Education

    Secondary (high) school graduation certificate or equivalent experience.

  • Computer Skills

    Proficiency in MS Access, MS Office, and electronic cash register systems.

Work Environment

The Restaurant Manager will work in a fast-paced environment, with tight deadlines and a combination of sitting, standing, and walking.

Tim Hortons is committed to creating a welcoming work environment for all employees, including those with disabilities, newcomers, and refugees.


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