Executive Chef for Mamakas Taverna
5 days ago
We are seeking an experienced Executive Chef to join our team at Mamakas Taverna. The ideal candidate will have a strong background in culinary arts, with a focus on Greek and Mediterranean cuisine.
Job Description:- In this role, you will be responsible for overseeing all kitchen operations, including menu planning, food preparation, and inventory management.
- You will work closely with our chefs to create innovative dishes that showcase the flavors and ingredients of Greece and the Mediterranean.
- The successful candidate will have excellent leadership skills, with the ability to motivate and inspire a team of cooks and kitchen staff.
About the Role:
- This is a full-time position, working 160 hours per month.
- The salary for this role is estimated to be around $50,000-$60,000 per year, depending on experience.
- The successful candidate will have a strong understanding of kitchen safety and sanitation procedures.
Requirements:
- Minimum 2 years of experience as a chef or in a related role.
- Degree in Culinary Arts or a related field.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and meet deadlines.
About Us:
Mamakas Taverna is a family-owned restaurant that has been serving traditional Greek cuisine for over 10 years. We pride ourselves on using only the freshest ingredients and supporting local farmers and suppliers.
Benefits:
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and supportive team environment.
- Ongoing training and development opportunities.
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