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Executive Chef
1 month ago
We are seeking an experienced and skilled Executive Chef to join our team at Merivale Noodle House. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.
Key Responsibilities:- Maintain accurate records of food costs, consumption, sales, and inventory.
- Create new recipes and menus that meet our quality standards.
- Supervise and train kitchen staff to ensure they are prepared to meet the demands of our fast-paced environment.
- Prepare and cook food on a regular basis, as well as for special guests or functions.
- Plan menus and ensure that food meets our quality standards.
- Prepare dishes for customers with food allergies or intolerances.
- Train staff in preparation, cooking, and handling of food.
- 2 years to less than 3 years of experience in a similar role.
- Valid driver's license.
- Ability to work in a fast-paced environment and meet tight deadlines.
- Excellent communication and interpersonal skills.
- Ability to lead and train a team.
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and fast-paced environment.
- The chance to develop your skills and advance your career.