Restaurant Operations Manager

7 days ago

Saskatoon, Saskatchewan, Canada Extremepita Full time

Restaurant Operations Manager at Extremepita

Are you an organized and detail-oriented individual looking for a challenging role in the food service industry? We are seeking a highly skilled Restaurant Operations Manager to join our team at Extremepita.

We are committed to delivering exceptional customer experiences, and as a Restaurant Operations Manager, you will play a key role in ensuring that our restaurants meet the high standards expected of us.

Responsibilities:

  • Analyze the budget to identify opportunities for cost savings and implement strategies to boost profits
  • Plan and organize daily operations, including menu planning, inventory management, and staff scheduling
  • Train staff on new procedures and ensure they have the necessary skills to provide excellent customer service
  • Balance cash and complete balance sheets, cash reports, and related forms
  • Cost products and services to ensure we are getting the best value for our customers
  • Organize and maintain inventory to ensure we have the products we need to meet customer demand
  • Address customer complaints or concerns in a professional and courteous manner

Requirements:

  • College or CEGEP diploma in a related field
  • 1-2 years of experience in a restaurant management role
  • Ability to work in a fast-paced environment and make decisions quickly
  • Excellent communication and leadership skills

Working Conditions and Physical Capabilities:

  • Fast-paced environment
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

Personal Suitability:

  • Accurate
  • Dependable
  • Organized
  • Team player

Screening Questions:

  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 35 hours per week

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