Executive Culinary Director

4 weeks ago


Burnaby, British Columbia, Canada Cafe La Foret Full time

Cafe La Foret is seeking a highly skilled Executive Culinary Director to lead our kitchen team. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.

Key Responsibilities
  • Estimate and manage labour costs to ensure efficient kitchen operations.
  • Prepare and cook high-quality meals and specialty foods that meet our customers' expectations.
  • Oversee the purchase and maintenance of kitchen equipment to ensure optimal performance.
  • Develop and implement menus that meet our quality standards and appeal to our customers.
  • Recruit, train, and supervise a team of chefs and cooks to ensure seamless kitchen operations.
Benefits
  • Dental plan
  • Health care plan
  • Vision care benefits
  • Permanent full-time position
  • English language required
  • 30-40 hours per week


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