Food Service Team Lead
3 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at ED's Sub Dieppe. As a key member of our operations team, you will be responsible for overseeing the daily activities of our food service staff, ensuring that our customers receive exceptional service and high-quality food products.
Key Responsibilities- Supervise and coordinate the activities of food service staff, including training and development
- Establish and maintain efficient work schedules and procedures
- Ensure that food and service meet quality control standards
- Address customer complaints and concerns in a professional and courteous manner
- Maintain accurate records of stock, repairs, sales, and wastage
- Secondary (high) school graduation certificate
- Experience in food service an asset
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and ability to multitask
Our restaurant is a fast-paced environment where you will be working in a team to provide exceptional customer service and high-quality food products. You will be required to stand for extended periods and work in a standing position.
What We Offer- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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