Food Establishment Manager

4 weeks ago


Calgary, Alberta, Canada India Palace Restaurant & Sweets Full time
Key Responsibilities:
  • Supervise and coordinate activities of staff who prepare and portion food.
  • Estimate ingredient and supplies required for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Address customers' complaints or concerns.
  • Prepare food order summaries for the head chef.
Work Environment:
  • Work in a fast-paced environment with tight deadlines.
  • Work under pressure and maintain attention to detail.
  • Stand for extended periods and perform physical tasks.
Requirements:
  • 1 year to less than 2 years of experience in a supervisory position.
  • Permanent employment with 35 to 40 hours of work per week.
  • English language proficiency.


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