Culinary Operations Specialist

4 weeks ago


Toronto, Ontario, Canada KAMINARI RAMEN BAR Full time
Culinary Operations Specialist

KAMINARI RAMEN BAR seeks a highly skilled and organized Culinary Operations Specialist to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our culinary services.

Job Summary:

We are looking for a detail-oriented individual with excellent problem-solving skills and strong communication abilities. The ideal candidate will have experience working in fast-paced environments and be able to maintain a high level of productivity while meeting deadlines.

Duties and Responsibilities:

Our Culinary Operations Specialist will be responsible for:

  • Menu Planning: Plan menus and estimate food requirements to ensure timely delivery of orders.
  • Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods according to recipes and presentation standards.
  • Inventories and Supplies: Maintain inventory levels and order supplies as needed to avoid stockouts and minimize waste.
  • Quality Control: Inspect kitchens and food service areas to ensure cleanliness and sanitation standards are met.
Requirements:

To be successful in this role, you must have:

  • A minimum of 1 year of experience working in a commercial kitchen environment.
  • Excellent communication and teamwork skills.
  • The ability to work effectively in a fast-paced environment and adapt to changing priorities.
  • A high school diploma or equivalent.
Working Conditions:

This is a full-time position that requires working varied shifts, including evenings and weekends. You will be standing for extended periods, lifting heavy objects, and working in a physically demanding environment.

Compensation:

The salary for this position is estimated at $45,000 - $55,000 per year, depending on experience.



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