Restaurant Operations Supervisor
3 weeks ago
At Avani Asian Indian Bistro Brampton, we are seeking an experienced Restaurant Operations Supervisor to join our team.
About the RoleThe successful candidate will be responsible for overseeing daily restaurant operations, ensuring a high level of customer satisfaction and efficiency in all aspects of the business.
This is a full-time position working 30 hours per week with a permanent work term. The ideal candidate will have excellent communication skills, be proactive and able to work well under pressure.
Key Responsibilities- Enforce provincial/territorial liquor legislation and regulations to ensure compliance.
- Implement health and safety protocols to maintain a safe working environment for staff and customers.
- Negotiate arrangements with suppliers for food and other essential items.
- Cultivate relationships with clients for catering or use of facilities.
- Participate in marketing initiatives and contribute to their implementation.
- Foster positive relationships with customers by addressing their concerns promptly.
- Plan, organize, direct, control, and evaluate daily restaurant operations to optimize efficiency.
To be considered for this role, you must have:
- A college education.
- 1-2 years of experience in a similar role.
- Excellent communication and problem-solving skills.
- Ability to work independently and as part of a team.
We offer a competitive salary of $40,000 - $50,000 per year, based on experience, plus additional benefits and opportunities for professional growth.
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