Bakery Professional

4 weeks ago


Halifax, Nova Scotia, Canada Rum Runners Cake Factory Full time

Rum Runners Cake Factory is seeking a skilled Bakery Professional to join our team. As a key member of our bakery team, you will be responsible for requisitioning and ordering materials, equipment, and supplies. You will also be responsible for baking mixed dough and batters, preparing special orders, and ensuring that the quality of products meets established standards. Additionally, you will be responsible for inspecting kitchen and food service areas and operating machinery. If you have a passion for baking and a commitment to quality, we encourage you to apply for this exciting opportunity.

Key Responsibilities:

  • Requisition or order materials, equipment, and supplies
  • Bake mixed dough and batters
  • Prepare special orders
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery

Requirements:

  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience

Work Setting:

  • Bake shop
  • Large volume bakery

Financial Benefits:

  • As per collective agreement
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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