Executive Chef and Kitchen Manager
1 week ago
Mojos Craft Pub & Grill is seeking a skilled Executive Chef and Kitchen Manager to join our team. This role involves overseeing the preparation and cooking of complete meals or individual dishes and foods, as well as training staff in food preparation and handling.
The ideal candidate will have experience maintaining inventory and records, ordering supplies and equipment, and ensuring the cleanliness of kitchen and work areas.
This is a permanent position with a salary range of $50,000-$65,000 per year, depending on experience.
Key Responsibilities:
- Certificate Required: Safe Food Handling certificate
- Cuisine Specialties: Canadian, Mexican
- Work Conditions: Fast-paced environment, Handling heavy loads, Repetitive tasks, Standing for extended periods
- Personal Suitability: Dependability, Organized, Reliability, Team player
- Benefits: Dental plan, Health care plan, 30-40 hours per week, Work Language: English, Work Term: Permanent
About Mojos Craft Pub & Grill:
We are a vibrant restaurant serving delicious pub fare in a welcoming atmosphere. Our commitment to providing excellent service and quality food has earned us a loyal customer base.
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