Restaurant Operations Manager
4 weeks ago
Job Summary: We are seeking a skilled Restaurant Operations Manager to join our team at A&W. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards of quality.
Key Responsibilities:
- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Establish work schedules
Requirements:
- 7 months to less than 1 year of experience in a similar role
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and under pressure
- Physical ability to stand for extended periods and perform tasks that require bending, crouching, and kneeling
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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