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Executive Chef
2 months ago
We are seeking a skilled Chef de Partie to join our team at Delta Hotels Thunder Bay. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.
Key Responsibilities- Prepare and cook food according to recipes, quality standards, and presentation guidelines.
- Maintain food logs and monitor the quality and quantity of food prepared.
- Communicate with the Chef and Food & Beverage service staff to ensure seamless service.
- Assist with menu planning, inventory management, and food safety protocols.
- Provide exceptional customer service and maintain a clean and safe working environment.
- At least 3 years of related work experience in a fast-paced culinary environment.
- Technical, Trade, or Vocational School Degree or equivalent experience.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment and meet deadlines.
Delta Hotels by Marriott is a global hospitality company that delivers exceptional guest experiences. We are committed to providing a seamless travel experience and are always looking for talented individuals to join our team.