Dietary Cook-Baker Position
3 weeks ago
Job Summary:
At Churchill Health Centre, we are seeking a highly skilled Dietary Cook-Baker to join our team. The successful candidate will be responsible for ensuring the dietary needs of patients, employees, and customers are met on a daily basis.
Key Responsibilities:
- Prepare and cook meals for patients, employees, and customers in accordance with therapeutic diets and hospital policies.
- Manage food inventory, ordering, and storage to ensure efficient and safe food service operations.
- Collaborate with the Manager of Support Services to develop and implement menus and meal plans that meet the dietary needs of our clients.
- Ensure a clean and safe food service environment, adhering to all health and safety regulations.
- Provide excellent customer service and respond to customer feedback and concerns.
Requirements:
- Grade 12 education or equivalent.
- Successful completion of a recognized food preparation program.
- Food Handler's Certificate.
- Previous experience working in a hospital setting and in a dietary/food service setting.
- Knowledge of therapeutic diets and WHMIS certification.
Physical Demands:
- Bending and lifting objects up to 50 lbs.
- Use of sharp tools such as knives and industrial equipment.
- Long periods of time standing during each shift.
- Exposure to different chemicals.
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