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Food Service Team Lead

2 months ago

Saint George, Canada St. George Restaurants Limited Full time
Job Summary

We are seeking a highly skilled Food Service Supervisor to join our team at St. George Restaurants Limited. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of a team of 5-10 staff members
    • Train staff in job duties, sanitation, and safety procedures
  • Food Service Operations
    • Establish methods to meet work schedules and ensure efficient food preparation
    • Estimate ingredient and supplies required for meal preparation
    • Ensure that food and service meet quality control standards
  • Customer Service
    • Address customers' complaints or concerns in a professional and courteous manner
  • Administrative Tasks
    • Maintain records of stock, repairs, sales, and wastage
    • Establish work schedules
Requirements
  • Education
    • No degree, certificate, or diploma required
  • Experience
    • 1 year to less than 2 years of experience in a food service supervisory role
  • Skills
    • Excellent oral communication and interpersonal skills
    • Ability to work in a fast-paced environment and prioritize tasks effectively
Work Environment

This is a permanent, full-time position with a work schedule of 30-40 hours per week. The work language is English or French, and the work term is permanent.