Food Service Manager
3 weeks ago
Join Saskatchewan Ltd. as a Food Service Supervisor and take on a leadership role in our restaurant team. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operations of our food service department.
Key Responsibilities:- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Requisition food and kitchen supplies
- Establish methods to meet work schedules
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience, or equivalent experience
- Safe Food Handling certificate
- Basic security clearance
Our restaurant is a fast-paced environment where you will be working with a team to provide excellent customer service and ensure the highest quality food and service.
What We Offer:- Tax-Free Savings Account (TFSA)
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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