Restaurant Operations Manager

3 weeks ago


SaintLazare, Quebec, Canada A&W Full time

A&W is committed to delivering exceptional customer experiences and driving business results. As a Restaurant Manager, you will play a key role in achieving this vision by leading a high-performing team and driving sales growth.

Key Responsibilities:

  • Lead a diverse team of hourly paid employees, including shift supervisors, to deliver outstanding customer service and achieve sales targets.
  • Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase employee engagement.
  • Manage restaurant operations, including inventory management, labor scheduling, and customer feedback.
  • Collaborate with the A&W Business Manager to achieve business objectives and drive operational excellence.

Requirements:

  • Proven leadership and management experience in a fast-paced environment.
  • Excellent communication and interpersonal skills.
  • Ability to analyze data and make informed business decisions.
  • Strong problem-solving and conflict resolution skills.
  • Valid driver's license and access to a vehicle.

A&W offers a competitive wage and a dynamic work environment that values employee growth and development.

We are an equal opportunities employer and welcome applications from diverse candidates.



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