Restaurant Operations Manager
2 weeks ago
As a seasoned professional in the food service industry, we seek an exceptional Restaurant Operations Manager to lead our team at beBee Professionals in Pickering, Canada.
About the Role:This is an exciting opportunity for a motivated and results-driven individual to oversee daily restaurant operations, ensuring seamless service delivery and exceptional customer experiences.
Key Responsibilities:- Supervise and coordinate with restaurant staff to ensure high-quality service standards are met.
- Assist in developing and implementing training programs for new employees.
- Maintain quality control over menu items, presentation, and food safety regulations.
- Provide excellent customer service by addressing inquiries and resolving complaints promptly.
- Collaborate with management to optimize restaurant efficiency, improve profitability, and enhance overall performance.
- Proven experience in a supervisory role within the food service industry.
- Strong leadership and communication skills to effectively manage and motivate teams.
- Ability to work in a fast-paced environment with competing priorities.
- Knowledge of local health and safety regulations.
- Flexibility to work evenings and weekends as needed.
- A competitive salary range of $60,000 - $80,000 per year based on experience.
- Employee discounts on food and beverages.
- Opportunities for professional growth and development.
- A supportive and dynamic work environment.
- Flexible scheduling options to accommodate your needs.
If you're passionate about delivering exceptional dining experiences and leading a team, we invite you to apply for this rewarding opportunity at beBee Professionals.
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