Culinary Specialist

1 month ago


Corner Brook, Newfoundland and Labrador, Canada Jiwen Garden Restaurant Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at Jiwen Garden Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Preparation

Plan and prepare menus that meet the dietary needs of our customers, taking into account food allergies and intolerances.

Food Quality Control

Inspect kitchens and food service areas to ensure cleanliness and adherence to health and safety standards.

Staff Training and Development

Train and supervise kitchen staff in food preparation, cooking, and handling techniques.

Inventory Management

Manage inventory of food, supplies, and equipment to ensure efficient use and minimize waste.

Cleanliness and Organization

Maintain a clean and organized kitchen environment, adhering to health and safety standards.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

7 months to less than 1 year of experience in a similar role.

Language

English language proficiency.

Work Hours

35 hours per week.


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