Relief Baker-Breakfast/Chef
3 weeks ago
Job Summary
We are seeking a skilled Relief Baker-Breakfast/Chef to join our team at Horizon North/Outland. As a key member of our culinary team, you will be responsible for providing relief coverage for the Chef and Baker/Breakfast positions, ensuring that all meals are prepared and served to the highest standards.
Key Responsibilities
- Provide relief coverage for Chef and Baker/Breakfast positions
- Prepare and cook all main meals according to client requirements
- Ensure food costs are controlled and groceries are utilized effectively
- Supervise staff in the Chef's absence and provide mentorship and training to new staff
- Stock and inventory groceries and supplies
- Assist with special dietary requests and ensure paperwork and inventories are accurately completed
Requirements
- Red Seal Certification required
- 5 years of cooking experience in a similar or hotel/institutional environment preferred
- SafeCheck advanced food safety certification required
- Ability to work independently with minimal supervision and as a team player
- Knowledge of computer programs (Microsoft Excel, Microsoft Word, Sysco, Outlook)
What We Offer
- Excellent work-life balance with a 28 days on/14 days off rotation
- Extended health and dental benefits
- Opportunity to work with a growing company
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