Restaurant Operations Manager

2 weeks ago


Vancouver, British Columbia, Canada Per se hospitality group Full time

Per se Hospitality Group is a leading fine dining establishment in downtown Vancouver, specializing in modern Italian cuisine made from scratch. We are currently seeking a Restaurant Operations Manager to oversee daily operations and deliver exceptional quality dining experiences for our guests.

About the Role

This leadership position requires exceptional management abilities, with a focus on staff management, scheduling, hiring, training, and performance evaluations. The successful candidate will have strong communication skills, both verbal and written, and be able to multitask in a fast-paced environment.

The Restaurant Operations Manager will be responsible for:

  • Assisting and managing daily restaurant operations;
  • Managing staff members, including scheduling, hiring, training, and performance evaluations;
  • Providing feedback to staff, promoting teamwork, and maintaining a positive work environment;
  • Operating, leading, handling daily financials, cash reconciliations, and deposits;
  • Ensuring health and safety guidelines and quality control are followed in the kitchen and dining areas;
  • Assisting upper management in operational policies and employee management;
Requirements

To be considered for this role, you must have:

  • 1+ years of previous management experience;
  • Motivation and management skills;
  • Knowledge of food handling and safety regulations;
  • Ability to multitask and work in a fast-paced environment;
  • Strong communication skills, both verbal and written;
  • Familiarity with Open Table and Squirrel systems;
  • Serving it Right Certification;
  • A minimum of 1+ year of management experience;
What We Offer

We offer a competitive salary range of $50,000-$60,000 per year, plus tips, and a comprehensive benefits package. If you are a motivated and experienced leader looking to take your career to the next level, we encourage you to apply.



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