Culinary Specialist
2 weeks ago
Culinary Specialist
We are seeking a skilled Culinary Specialist to join our team at MAURYA EAST INDIAN ROTI. As a key member of our kitchen staff, you will be responsible for planning and preparing complete meals or individual dishes and foods, as well as inspecting kitchens and food service areas to ensure high standards of quality and safety.
Key Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- 3 years to less than 5 years of experience
- Permanent employment
- English as the primary language of work
- 30 hours per week
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