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Culinary Specialist

2 months ago

RivièreduLoup, Quebec, Canada Restaurant Le Tournesol Full time
Job Description for Culinary Specialist at Restaurant Le Tournesol

We are seeking a skilled Culinary Specialist to join our team at Restaurant Le Tournesol. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as maintaining inventory and records of food, supplies, and equipment.

Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
Requirements
  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais ou Français
  • Heures de travail: 35 to 40 hours per week