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Food Services Supervisor
1 month ago
As a Food Services Supervisor with Health Careers in Sask, you will be responsible for the supervision and operation of Food and Nutrition Services. This role requires strong leadership skills, organizational abilities, and excellent communication skills.
Key Responsibilities:
- Supervise and manage food service staff
- Ensure the operation of food and nutrition services meets quality and safety standards
- Develop and implement policies and procedures for food service operations
Requirements:
- 2 years of experience in a food and nutrition services environment
- Food and Nutrition Management diploma
- Food Safe certificate
Competencies:
- Organizational skills
- Leadership skills
- Intermediate computer skills
- Communication skills
- Interpersonal skills
Working Conditions:
- Ability to work independently
Other Information:
- Valid driver's license, where required