Lead Beverage Server-HFX Part-Time
2 weeks ago
Job Summary
This role is responsible for providing exceptional food and beverage service to casino guests in a fast-paced environment. As a Lead Beverage Server, you will work closely with the Manager, F&B Outlet, to ensure seamless service delivery and maintain a safe and welcoming work environment for all team members.
Key Responsibilities
- Provide beverage service following established standards of service
- May provide limited food service from time to time
- Responsible for handling various financial transactions involving beverage service to guests
- Clean and bus sections
- Responsible for communicating any potential issues or concerns regarding responsible beverage service
- First point of contact for customer escalations, including assessing situations for voiding or comping a meal
- Responds to basic team member questions/issues
- Responsible to check the phone for sick calls, may be required to call in replacements
- Responsible for assigning sections to servers, bartenders, and hosts (if applicable)
- Responsible for basic shift training and orientation for new team members from time to time
- Responsible for organizing EOs (early outs) if necessary
- Responsible for ensuring basic opening or closing duties/checklist is completed, following up with co-workers if necessary
- Delivers an exceptional entertainment experience to internal and external guests to ensure you make their day
- Develops and cultivates strong working relationships with all stakeholders: guests, ownership, team members, vendors, and regulators
- Ensures compliance with licensing laws, health and safety, and other statutory regulations
- Performs other duties as assigned or directed
Requirements
- High School diploma or equivalent required
- Proven leadership skills and qualities
- Minimum 1-year food and beverage serving experience in either a bar or restaurant setting
- Cash handling experience required
- Point of sales experience required; Micros knowledge is an asset
- Strong sales and organizational skills with the ability to prioritize
- Ability to stand and carry a tray for the duration of a shift
- Works quickly and efficiently under pressure in a busy, fast-paced environment
- Ability to successfully obtain a Gaming License
Work Environment Considerations
- Regular food and beverage environment; standing and walking for long periods of time; exposure to heat, cold, steam, noise, odors; lifting, carrying, pushing, pulling, stretching, bending; some exposure to fumes, smoke, chemicals; risk of minor cuts and burns, may have non-traditional work hours, schedule flexibility is required.
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