Kitchen Supervisor
4 weeks ago
Job Title: Kitchen Supervisor
Job Type: Permanent
Work Hours: 35 hours per week
Language: English
About Us: CALG CHICKEN FOODS INC
Responsibilities:
- Supervise kitchen staff and helpers
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
- Manage kitchen operations
- Order supplies and equipment
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of work experience
- Flexibility
- Initiative
- Team player
Work Conditions and Physical Capabilities:
Standing for extended periods
Repetitive tasks
Work Environment: Kitchen environment
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