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Culinary Specialist

2 months ago


Halifax, Nova Scotia, Canada HallyCraft The Buka Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at HallyCraft The Buka. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in food preparation and handling.

Key Responsibilities
  • Prepare and cook complete meals and individual dishes, adhering to high standards of quality and presentation.
  • Train kitchen staff in food preparation, cooking, and handling techniques, ensuring they meet our high standards.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Order supplies and equipment, maintaining inventory and records of food, supplies, and equipment.
  • Supervise kitchen staff and helpers, promoting a safe and efficient work environment.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a related field.
  • Safe Food Handling certificate.
  • Excellent oral communication and teamwork skills.
  • Ability to work in a fast-paced environment and handle heavy loads.
Work Environment

Our kitchen is a dynamic and fast-paced environment, where attention to detail and physical stamina are essential. As a Culinary Specialist, you will work in a restaurant setting, preparing and serving meals to customers.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced culinary professional, we encourage you to apply for this exciting opportunity.