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Sushi Chef

2 months ago

Mill Bay, Canada Mill Bay Sushi Full time
About the Role

We are seeking a skilled Sushi Chef to join our team at Mill Bay Sushi. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet the high standards of our restaurant.
  • Inventory Management: Maintain accurate inventory and records of food, supplies, and equipment to ensure efficient kitchen operations.
  • Cleanliness and Safety: Maintain a clean and safe kitchen and work area, adhering to all health and safety regulations.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant environment with a fast-paced atmosphere.
  • Cuisine Specialties: Japanese cuisine.
  • Work Conditions and Physical Capabilities: Ability to work in a fast-paced environment, with a permanent work term and 35 hours per week.
Language and Work Environment

The primary language of work is English, and the work environment is a restaurant setting.