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Chef de restaurant

2 months ago

Niagara Falls, Ontario, Canada FLAVORS & SPICES INC. Full time
Responsabilités du chef de restaurant
  • Superviser léquipe
  • Former léquipe
  • Assurer le respect des réglementations de sênté
  • Recevoir les plaintes ou les préoccupations des clients
  • Planifier, organiser, diriger, contrôler et évaluer les opérations quotidiennes
Expérience
  • Légitime intérêt
  • Durée de lémploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 35 heures par semaine