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Executive Chef

2 months ago

Ingersoll, Ontario, Canada Elm Hurst Inn & Spa Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at Elm Hurst Inn & Spa. As a key member of our culinary team, you will be responsible for overseeing all kitchen operations, ensuring high-quality food preparation and presentation, and maintaining a clean and safe working environment.

Responsibilities:
  • Plan and execute menus, including specials and buffets
  • Supervise kitchen staff and ensure efficient food preparation and service
  • Inspect kitchens and food service areas to maintain high standards of cleanliness and safety
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment as needed
  • Maintain inventory and records of food, supplies, and equipment
Requirements:
  • 7 months to less than 1 year of experience in a similar role
  • Permanent position, 30 hours per week
  • English language proficiency
Work Environment:

Our kitchen is a fast-paced environment where attention to detail and ability to work under pressure are essential. If you are a motivated and organized individual with a passion for cooking, we encourage you to apply.