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Culinary Specialist at Comfort Inn & Suites
We are seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for determining the size of food portions and costs, planning menus and estimating food requirements, preparing and cooking complete meals or individual dishes and foods, and maintaining inventory and records of food, supplies and equipment.
Key Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
Requirements:
- Secondary (high) school graduation certificate
- Attention to detail
- Flexibility
- Team player
Work Conditions and Physical Capabilities:
- Repetitive tasks
Personal Suitability:
- Flexibility
- Team player
Experience:
- 7 months to less than 1 year
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week