Restaurant Service Team Member
5 days ago
GIAANSH MANAGEMENT LTD is seeking a Restaurant Service Team Member to join our team.
Key Responsibilities:- Carry and replace linen to maintain a clean and hygienic environment for customers.
- Clear and clean tables, trays, and chairs after each use.
- Replenish condiments and other supplies at tables and serving areas to ensure efficient service.
- Sanitize and wash dishes and other items by hand to meet health and safety standards.
- Keep records of the quantities of food used to monitor inventory and manage waste.
- Packaging take-out food in a way that maintains food quality and presentation.
- Portion and wrap foods accurately and neatly to meet customer expectations.
- Prepare, heat, and finish simple food items according to established recipes and guidelines.
- Serve customers promptly and with a smile at counters or buffet tables.
- Stock refrigerators and salad bars with fresh ingredients and supplies to maintain product freshness.
- Remove kitchen garbage and trash regularly to prevent odors and pest infestations.
- Sharpen kitchen knives regularly to ensure safety and efficiency.
- Maintain floors through sweeping, mopping, washing, and polishing to create a clean and inviting atmosphere.
- The fast-paced environment requires attention to detail and multitasking skills to meet customer needs.
- Repetitive tasks such as cleaning and sanitizing may be physically demanding.
- Frequent standing, walking, and lifting are required to perform job duties effectively.
- We seek a client-focused individual who can work well under pressure and maintain a positive attitude.
- A team player who can communicate effectively with colleagues and management.
- This is a permanent position with a 40-hour workweek, requiring flexibility to adapt to changing demands.
The estimated annual salary for this role is $35,000-$45,000 based on industry standards and location.
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