Food Service Leadership Position
4 weeks ago
Job Description:
At JDKL ENTERPRISES LTD., we are seeking a highly skilled Food Service Supervisor to join our team. This individual will be responsible for overseeing the preparation and service of food in a fast-paced restaurant environment.
Duties and Responsibilities:
- Establish methods to meet work schedules and ensure efficient food preparation and delivery.
- Supervise and coordinate activities of staff who prepare and portion food, maintaining high quality control standards.
- Train staff in job duties, sanitation and safety procedures, and promote a culture of excellence.
- Estimate ingredient and supplies required for meal preparation, minimizing waste and optimizing inventory.
- Maintain records of stock, repairs, sales, and wastage, providing valuable insights for management.
- Prepare and submit reports on food service operations, highlighting areas for improvement.
- Supervise and check assembly of trays, delivery of food trolleys, and overall food presentation.
Requirements:
- Secondary (high) school graduation certificate.
- Experience in food service establishment, restaurant, or related field.
- Ability to work under pressure, meet tight deadlines, and maintain a fast-paced environment.
- Excellent interpersonal skills, flexibility, and team player attitude.
Working Conditions:
- Fast-paced environment with a combination of sitting, standing, walking, and physically demanding tasks.
- Standing for extended periods, bending, crouching, kneeling, and walking.
Personal Suitability:
- Efficient interpersonal skills.
- Flexibility.
- Team player attitude.
Experience:
- Experience an asset, but not required.
- Permanent employment opportunity with 32 hours per week.
- Language of work: English.
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