Culinary Specialist
4 weeks ago
Job Title: Culinary Specialist
Job Summary:
We are seeking a skilled Culinary Specialist to join our team at Dexterra Group. As a key member of our kitchen operations, you will be responsible for preparing and cooking a variety of appetizing meals for our guests.
Key Responsibilities:
- Prepare and cook a variety of meals using different cooking methods, including deep-frying, pan-frying, broiling, baking, boiling, grilling, sautéing, and steaming.
- Ensure that all meals are prepared within the allocated food budget.
- Ensure consistency in food delivery, including cooking, handling, storing, and labeling products in accordance with FOODSAFE standards.
- Perform other duties in final food presentation, including plating and garnishing.
- Operate all kinds of commercial and non-commercial kitchen equipment, such as stoves, ovens, steamers, grills, broilers, and other equipment.
- Assist in menu planning, inventory counts, and grocery orders.
- Assist in maintaining the cleanliness and sanitation of dining room and kitchen areas.
Requirements:
- Minimum 2 years' experience in the hospitality/food service industry.
- FoodSafe Level I is minimum. SafeCheck advanced food safety certification or HACCP certification is an asset.
What We Offer:
- Extended health and dental benefits.
- Opportunity to work with a growing company.
- Chance to be part of a dynamic team.
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