Food Service Supervisor: Efficient Operations Lead
2 weeks ago
At EDDIES WOK N ROLL, we are seeking a highly skilled Food Service Supervisor to lead our team in delivering exceptional dining experiences. With a strong background in culinary operations and staff management, you will play a vital role in ensuring the success of our restaurant.
About the RoleWe are looking for an experienced professional with a proven track record in food service supervision. Your responsibilities will include establishing efficient methods to meet work schedules, supervising and coordinating activities of food preparation staff, training staff on job duties, sanitation, and safety procedures, estimating ingredient and supply requirements, hiring food service staff, maintaining quality control standards, preparing budgets and cost estimates, addressing customer complaints, and preparing reports.
Requirements and QualificationsTo be successful as a Food Service Supervisor at EDDIES WOK N ROLL, you should have:
- A college or CEGEP diploma from a program of 1-2 years, plus 2-3 years of experience in a similar role;
- An understanding of the culinary industry and its trends;
- Excellent leadership and communication skills;
- The ability to multitask and prioritize tasks effectively;
- A high level of attention to detail and organizational skills;
This is a permanent position, working 30 hours per week, with English as the primary language of communication. The ideal candidate will have a passion for delivering exceptional customer experiences and be committed to excellence in all aspects of their work.
Compensation and BenefitsWe offer a competitive salary range of $45,000 - $55,000 per year, commensurate with experience, as well as opportunities for professional growth and development within our organization. If you are a motivated and results-driven individual who is passionate about delivering exceptional dining experiences, please submit your application.
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