Food Service Team Leader
4 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at Subway. This is a challenging and rewarding role that requires strong leadership and communication skills.
Key Responsibilities- Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, ensuring a smooth and efficient service.
- Inventory Management: Requisition food and kitchen supplies, estimate ingredient and supplies required for meal preparation, and maintain records of stock, repairs, sales, and wastage.
- Quality Control: Ensure that food and service meet quality control standards, addressing customers' complaints or concerns in a professional manner.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, and prepare and submit reports as required.
This is a fast-paced environment that requires the ability to work under pressure and meet tight deadlines. The successful candidate will be required to stand for extended periods and perform tasks that involve bending, crouching, and kneeling.
Requirements- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Work Schedule: On-site work is required, with no option for remote work.
- Communication: Excellent oral communication skills and the ability to work effectively with customers and colleagues.
- Leadership: Strong leadership and initiative skills, with the ability to motivate and direct a team.
- Flexibility: Flexibility and adaptability in a fast-paced environment.
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