Production Bakery Team Lead
6 days ago
We are seeking an experienced Production Bakery Supervisor to lead our daily operations and ensure top-quality scratch baking.
Key Responsibilities:- Baking & Production
Our ideal candidate will oversee the preparation, mixing, shaping, and baking of bread, buns, and other baked goods. They will ensure consistency in quality, taste, and texture by closely monitoring proofing times and baking conditions.
The successful candidate will identify and resolve production challenges to maintain efficiency and product standards. They will also manage ingredient inventory, ensuring accurate measurements and timely restocking.
Team Leadership & Training:
- Supervise and mentor a team of bakers and packagers, fostering a collaborative and efficient work environment.
- Handle scheduling, training, and performance management for a rotating team of 10 bakers and 10 packagers.
- Ensure adherence to food safety protocols, proper equipment handling, and workplace safety guidelines.
Operations & Efficiency:
- Develop and execute production schedules to meet demand while reducing waste.
- Optimize workflow and implement process improvements for better efficiency.
- Maintain and troubleshoot baking equipment, coordinating necessary repairs.
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