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Ethnic Food Preparation Specialist
2 months ago
We are seeking a highly skilled and experienced Ethnic Food Preparation Specialist to join our team at DAVIE DOSA COMPANY. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals and individual dishes, as well as overseeing the kitchen and its operations.
Key Responsibilities- Menu Planning and Preparation: Plan menus and estimate food requirements to ensure efficient and effective food preparation.
- Culinary Expertise: Prepare and cook complete meals and individual dishes to the highest standards of quality and presentation.
- Kitchen Management: Supervise kitchen staff and helpers, and maintain inventory and records of food, supplies, and equipment.
- Quality Control: Inspect kitchens and food service areas to ensure cleanliness and adherence to health and safety standards.
- Staff Training: Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Work Setting: Restaurant environment.
- Work Conditions and Physical Capabilities: Physically demanding, repetitive tasks, standing for extended periods, and working under pressure.
- Permanent Full-Time Position: A stable and secure employment opportunity.
- Competitive Salary and Benefits: A comprehensive compensation package.
- Opportunities for Growth and Development: A chance to advance your career and develop your skills.