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Chef Manager

2 months ago

Sudbury, Ontario, Canada Anchor Full time

About the Role

We are seeking a highly skilled and experienced Chef Manager to join our team at Anchor. As a key member of our catering services team, you will be responsible for ensuring the highest standards of food safety and quality in our kitchens.

Key Responsibilities

  • Deputise for the Chef Manager and manage all aspects of catering services, including menu planning, food preparation, and presentation.
  • Supervise and train catering assistants to ensure they meet the highest standards of food safety and quality.
  • Maintain compliance with food safety and health and safety procedures, including COSHH and food safety standards.
  • Minimise waste and ensure efficient use of kitchen equipment.

Requirements

  • Intermediate or level 3 food hygiene certificate with Cater Craft or similar award.
  • Health and safety legislation knowledge, including COSHH and food safety standards.
  • Proven experience in chef and people management.
  • Basic knowledge of dietary requirements for older people.
  • Safe use of kitchen equipment, including knives.

Desirable Skills

  • Able to negotiate, influence, and prioritise activities.
  • Flexible, innovative, and able to work as part of a team and individually.

About Anchor

Anchor is a leading provider of care and housing for older people. We pride ourselves on delivering high-quality services and creating a positive work environment for our colleagues.

What We Offer

  • Ongoing personal and professional development programme.
  • Leadership Pathways online learning resources.
  • Career progression and promotion opportunities.
  • Pension plan with employer matching.
  • Flexible working options.
  • Mental health support.
  • Discounts on shopping, holidays, and more.

Our Values

We value diversity and inclusion at Anchor. We aim to create a workplace where everyone feels valued, respected, and empowered to contribute their best.