Restaurant Operations Manager

4 weeks ago


Prince George, British Columbia, Canada Burger King Full time
Job Description:

We are seeking a highly skilled Restaurant Operations Manager to join our team at Burger King. As a key member of our leadership team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that we deliver exceptional customer experiences and maintain high levels of quality and efficiency.

Key Responsibilities:
  • Determine and implement operational procedures to ensure seamless service delivery
  • Balancing cash and completing balance sheets, cash reports, and related forms
  • Conducting performance reviews to drive employee growth and development
  • Organizing and maintaining inventory to optimize stock levels and minimize waste
  • Ensuring compliance with health and safety regulations to protect employees and customers
  • Negotiating arrangements with suppliers for food and other supplies
  • Addressing customer complaints or concerns in a professional and timely manner
  • Planning, organizing, directing, controlling, and evaluating daily operations to achieve business objectives
Requirements:
  • College diploma or equivalent required
  • 1-2 years of experience in a similar role
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Strong analytical and problem-solving skills
  • Familiarity with inventory management systems and processes
Benefits:
  • Competitive salary: $60,000 - $80,000 per year
  • Ongoing training and development opportunities
  • Opportunities for advancement within the company
  • A dynamic and supportive work environment
About Us:

Burger King is a global leader in the quick-service restaurant industry, known for our commitment to quality, innovation, and customer satisfaction. We are proud to offer a comprehensive benefits package and a competitive salary range of $60,000 - $80,000 per year for this exciting opportunity.



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