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Culinary Professional
2 months ago
We are seeking a skilled Culinary Professional to join our team at Browns Social House Langford. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food and service to our customers.
Key Responsibilities- Food Preparation and Service
- Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
- Inspect kitchens and food service areas to ensure cleanliness and organization.
- Team Leadership and Training
- Train staff in preparation, cooking, and handling of food to maintain consistency and quality.
- Supervise kitchen staff and helpers to ensure efficient and effective operation.
- Inventory Management and Maintenance
- Maintain inventory and records of food, supplies, and equipment to ensure optimal levels and minimize waste.
- Clean kitchen and work areas to maintain a safe and healthy environment.
- Event Planning and Execution
- Organize buffets and banquets to meet the needs of our customers and ensure a positive experience.
- Education and Experience
- No degree, certificate, or diploma is required, but relevant experience in a kitchen environment is essential.
- 1 year to less than 2 years of experience in a similar role is preferred.
- Language and Work Environment
- Fluency in English is required, and the ability to work in a fast-paced kitchen environment is essential.
- 35 hours per week, permanent position.
- Support for Newcomers and Refugees
- We recognize the value of diversity and are committed to supporting newcomers and refugees with foreign credential recognition.