Culinary Specialist

4 weeks ago


Pointe au Baril, Canada Pointe Au Baril Station Limited Full time

Culinary Specialist

We are seeking a skilled Culinary Specialist to join our team at Pointe Au Baril Station Limited. As a Culinary Specialist, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our customers.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

Work Environment:

This is a fast-paced environment where you will be standing for extended periods. You will work in a restaurant setting with a permanent position, working 40 hours per week.

Requirements:

  • 1 year to less than 2 years of experience
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

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