Food Service Team Lead
3 weeks ago
Job Title: Food Service Supervisor
About the Role:
We are seeking a skilled Food Service Supervisor to join our team at APNA INDIAN KITCHEN. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food service.
Key Responsibilities:
- Establish Work Schedules: Develop and implement efficient work schedules to meet the demands of our kitchen.
- Supervise Kitchen Staff: Oversee the activities of our kitchen staff, providing guidance and support to ensure excellent food preparation and presentation.
- Train and Develop Staff: Provide training and development opportunities to enhance the skills and knowledge of our kitchen staff.
- Manage Inventory: Estimate and manage the inventory of ingredients and supplies required for meal preparation.
- Hire and Manage Staff: Recruit and manage a team of food service staff to ensure excellent customer service and food quality.
- Quality Control: Ensure that all food and service meet our high quality control standards.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
Work Conditions and Physical Capabilities:
- Fast-Paced Environment: Work in a fast-paced environment with a high level of pressure.
- Physical Demands: Meet the physical demands of the role, including standing for long periods and lifting heavy objects.
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