Restaurant Team Lead
1 week ago
Job Title: Restaurant Team Lead
Job Summary: We are seeking a highly motivated and experienced Restaurant Team Lead to join our team at EDO Japan. As a Restaurant Team Lead, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
Key Responsibilities:
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Food Safety Certificate
- Excellent oral communication skills
- Ability to work under pressure and meet tight deadlines
Working Conditions:
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and development
- A dynamic and supportive work environment
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